Consistent Demand
Soup is a staple across demographics
Introducing Zuppa Good
Where soups redefined Fast Food!
Imagine a fast-food experience that's both delicious and sustainable. At Zuppa Good, we've redefined the quick-service restaurant industry with our unique concept of serving high-quality, chef-crafted soups in edible, eco-friendly cups. We're looking for partners to help us expand our mission and join a growing market that prioritizes taste, health, and the planet.
Concept
At Zuppa Good, we've transformed fast food by offering a unique blend of
exceptional taste and environmental responsibility.
Our dining experience delivers
restaurant-quality soups in
edible cups:
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Quick
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Convenient
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Eco-friendly
Vision & Mission
Our vision is to become a leading force in reshaping the fast-food landscape, making soup the go-to choice for a quick, nutritious, and enjoyable meal.
We aspire to set new industry standards, showing that great taste and responsible practices can coexist in harmony.
At Zuppa Good, we envision a future where fast food stands for quality, variety and a shared responsibility to protect the environment, one bowl of soup at a time.
Restaurant-Quality Soup in Edible Cups
Natural broth-based soups in edible, eco-friendly containers, crafted by a Michelin-recommended chef from Riga, ensuring exceptional quality and taste
Diverse Selection and Continuous Innovation
Six daily soups for all palates, with new soups added regularly based on customer favourites
Beyond soup
Pair with snacks, salads, or sweet cups with berries for variety
Redefining Fast Food
Healthy, sustainable options combined with great taste
Our Signature Edible Cups
Say goodbye to waste and hello to indulgence! Zuppa Good serves all our delectable soups in edible dough cups, shaped like coffee cups, creating a delightful blend of flavours and sustainability. With every sip, you enjoy the rich taste of our natural broth soups while making a positive impact on the planet – it's "Great Taste, No Waste" in action.
Why selling soup in edible
cups is profitable
Reduced Overheads
Lower costs by eliminating disposable packaging
Health-Conscious Appeal
Nutritious, eco-friendly options attract customers
Environmental Benefits
Appeals to sustainability-focused consumers
Market differentiation
Unique concept attracting attention and increasing sales
Regulatory compliance
Avoids fines and keeps you aligned with legal standards
Scalability
Quick setup and expansion potential
Healthy, Sustainable, Delicious
Healthy, Sustainable, Delicious
Healthy, Sustainable, Delicious
Healthy, Sustainable, Delicious
Healthy, Sustainable, Delicious
Why Zuppa Good?
We know how to launch a new
establishment in the shortest possible time
and with minimal investment.
With us, you will minimize the number of
mistakes made at different stages of the
project, saving you time, money, and effort.
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Investments starting from 25k EUR (equipment, renovation, etc.)
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Quick launch (1–3 month)
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Payback period within 18 month
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Facility area starting from 20m2
Franchise Package
Support Materials: Equipment list and purchasing advice, trademark, exclusive recipes, and preparation techniques, brand guidelines, and interior design standards
Operational Support: Standards for restaurant management and operations, ongoing consultancy and expertise sharing, help with kitchen setup, equipment selection, and employee training, financial models, and metric tracking tools
Marketing and Technical Support: Menu updates, seasonal products, and loyalty programs, marketing materials, website development, and SEO strategies
GREAT TASTE - NO WASTE
Join us in creating a sustainable and memorable
dining experience. Together, we can make a positive
impact on the environment and delight customers
with top quality soup in edible cup.
Don’t miss the opportunity to be part of this exciting
journey. Let’s make a difference together!
